An historic analysis at Historic England Level 2 was carried out by Leigh Alston in November 2018 of a group of redundant farm buildings in the curtilage of a grade II-listed farmhouse to inform and accompany a planning application for conversion.<1> The barn is aligned at right-angles to the farmhouse and entered from its rear yard by a central gabled porch. The five-bay structure consists largely of re-used timber on a tall brick plinth with original knee-braces to the tie-beams and nailed primary wall braces in the typical manner of the mid-19th century. The present shallow-pitched roof of softwood and corrugated iron is a 20th century replacement of the original which was probably steeply pitched for thatch. The building was designed as a traditional threshing barn with a pair of identical full-height doorways forming a central thoroughfare, but the half-hung barn doors have been removed and only their knee-braced jambs survive. Any trace of the threshing floor has also been lost beneath modern concrete. A pair of ostensibly original lean-to brick grain storage sheds flanked the porch but the southernmost was largely replaced by a new milking parlour of cement block-work in the mid-20th century. These may have been roofed in slate to match the rear extension of the farmhouse to which they were connected. A mid-20th century covered cattle yard to the west of the barn retains the outer walls of two red-brick shelter-sheds that formerly flanked the open yard shown on historic maps.